Prawn
Cocktail
Prawn Pakora
King Prawn Butterfly
Tandoori King Prawn
King Prawn Puri
Prawn Puri
Fish Pun
Fried Fish
Chicken or Lamb Tikka
Tandoori Chicken
Chicken Pakora
Chicken Chat Massala
Seekh Kebab
Sami Kebab
Mixed Kebab
Rashmi Kebab (spicy minced lamb covered with an omelette) Nargis Kebab(boiled egg covered with minced lamb)
Samosa (Lamb)
Mulligatawny Soup
Vegetable Samosa
Vegetable Roll
Aloo Chat Massala(Potato)
Onion Bhaji
Dali Soup
Garlic Mushroom
Chicken and Lamb or King Prawn cooked
in a charcoal clay oven with a Tandoori Sauce,
tomatoes and green
peppers. Served in the traditional Iron Karahi.
Peshwari Chicken / Lamb
Peshwari King Prawn
TANDOORI SPECIAL Our special presentation of Tandoori
Special which contains a portion of Tandoori Chicken, Meat
Tikka, Chicken Tikka and Seekh Kebab.
SHASHLIK Chicken pieces flavoured with special
spices and cooked with onion, capsicum and tomatoes.
HASINA KEBAB Tender pieces of Lamb marinated in
yoghurt and cooked with capsicum, tomatoes and almonds.
TANDOORI CHICKEN (Half) Tandoori chicken barbecued on a charcoal fire.
CHICKEN TIKKA Chicken pieces marinated in oriental
spices and cooked on a charcoal fire. Served off the skewer.
LAMB TIKKA Lamb pieces marinated in oriental
spices and cooked on a charcoal fire. Served off the skewer.
SEEKH KEBAB Ground Fillet of Lamb, delicately
blended with our special mixture of spices and herbs and
barbecued
on skewersin the Oriental Clay Oven.
TANDOORI KING PRAWN King size prawns marinated to special
recipe and barbecued over a charcoal fire.
CHICKEN TIKKA MASSALA Chicken Tikka in oriental spices, cream and butter.
LAMB TIKKA MASSALA Lamb Tikka cooked in a charcoal oven
with special Indian spices in a thick sauce.
VEGETABLE TIKKA MASSALA
TANDOORI KING PRAWN MASSALA
For 2 persons
SPECIAL TANDOORI MIX Starter; Chicken Tandoori, Seekh
Kebab, Lamb Tikka.Chicken Tikka, Papadum. Chicken Rogan
Josh, Meat
Kurma, Mixed Vegetables, Bhindi Bhaji, Pllau Rice, Nan, Lychees
or Ice
Cream and Coffee.
For 1 person SPECIAL DINNER Starter; Tandoori Chicken, Seekh
Kebab, Lamb Tikka, Chicken Tikka, Papadum. Chicken Rogan
Josh,
Mixed Vegetables, Pilau Rice, Nan. Lychees or Ice Cream and Coffee.
KING PRAWN SPECIAL Special home-made spice, slightly
hot with mint yoghurt. Served with shell on. Red
pepper. cucumber,
tomatoes and garlic.
MURGI MASSALA Medium strength Chicken, mincemeat
and hard boiled eggs all cooked together and
decorated with tomatoes
and cucumber. Served with rice.
BUTTER CHICKEN Medium spiced Chicken pieces with almonds, cream,
butter and coconut and Passage to India special spices.
LAMB PASANDA Lamb in a mildly creamy sauce with nuts.
CHICKEN PASANDA Chicken in a mildly creamy sauce with nuts.
LAMB JAL FREZI
CHICKEN JAL FREZI
KING PRAWN JAL FREZI Lamb or Chicken cooked in spices
and flavoured with fresh chilli, coriander,
tomato and green pepper.
SPECIAL VEGETARIAN (Indian) THALI Starter; Onion Bhaji. Four varieties
of vegetable (cauliflower. bhindi, tarka dal, mushroom)
Riata,
Pilau Rice, Purl. Lychees or Ice Cream and Coffee.
FISH SALON A special fish dish preparation with
onion, garlic, tomato and selected spices with
medium strength
ROSHUN (GARLIC) A medium dish cooked with fresh sliced
garlic, green peppers, tomatoes, coriander,
spices and herbs
ZOM ZOM DISH Diced onion and green pepper with
medium spicy sauce, served sizzling
Chicken / Meat
Prawn
Vegetable
King Prawn
Diced Chicken or Lamb or King Prawn,
Grilled with spices, chopped tomatoes and green
peppers. served
in the traditional Iron Karahi.
Kanahi Chicken / Lamb
Kanahi King Prawn
Lamb, Chicken or Prawn, served with Nan
or. P. Rice
King Prawn Balti, served with Nan or P. Rice
Lamb or Chicken Tikka Balti, served with Nan on P.Rice
South Indian dish widely known for
its fiery, fabulously rich hot taste. Black pepper, lemon,
ginger
and red chill are a few of the spices added to quallfy this dish
as most “extravagantly
hot” Only suitable for people with a strong constitution.
Chicken / Meat
Prawn
Tikka-Chicken/Lamb
King Prawn
Vegetable
Extra hot.
Chicken/Meat
Prawn
Tikka - Chkken / Lamb
King Prawn
Vegetable
Another most popular dish of South Indian origin. A rich, fairly
hot taste. Extensively prepared with
garlic, chill and tomato puree.
Chicken / Meat
Prawn
Tikka-chicken / Lamb
King Prawn
Vegetable
These are extra hot, cooked with
spices and green chill in a thick gravy.
Chicken / Meat
Prawn
Tikka-Chicken/Lamb
King Prawn
Vegetable
A beautiful combination of spices with lentils, garlic, lemon and
sugar, producing a hot,
sweet sour taste.
Chicken / Meat
Prawn
Tikka-Chicken/Lamb
King Prawn
Vegetable
In which is extensively used garlic,
onion, tomato puree, red chilli, black pepper, sugar
and lemon.
A hot, sweet sour taste.
Chicken / Meat
Prawn
Tikka-Chicken/Lamb
King Prawn
Vegetable
A thoroughly garnished dish with
onion, garlic and tomato, and a few selected spices.
Extensively
treated to provide a dish of medium strength. A little condensed,
but one of
the most tasteful dishes.
A maximum quantity of onion, seasoned
and fresh, applied with dozens of spices to
produce a taste that is medium. A very suitable dish for one who
prefers a medium taste.
Most suitable for beginners. A delicate
preparation of yoghurt, cream and spices producihg
a very mild but rich, creamy texture. A flavour palatable to every
kind of constitution.
Medium curry cooked with spinach
and mild freshly ground spices
Chicken / Meat
Prawn
Tikka-Chicken / Lamb
King Prawn
Fairly hot dishes, another most popular
dish of Bangladesh cooked in spices and flavoured with onions,
fresh chilli, coriander, tomato and green pepper with sauces.
Chicken/Lamb
Prawn
Vegetable
King Prawn
A seasonal ethnic vegetable with
a great combination of fish, lamb or chicken. Medium strength
These are side dishes, medium hot
cooked with fresh spices
(Side dishes are only served with main
dishes)
Sag Bhaji(spinach)
Tarka Dal (lentil)
Mushroom Bahji
Bhindi Bhaji (okra)
Cauliflower Rhaji
Brinjal Bhaji (aubergine)
Sag Aloo (potato and spinach)
AIoo-Gobi (potato and cauliflower)
Mixed Vegetable Curry or dry vegetables
Sag Dal (spinach and lentil)
Bombay Potato
Mushroom and Peas Bhaji
Sag Ponier(spinach and cheese)
Chana Ponier (chana and cheese)
Chana Bhaji (chick peas)
Dali Samba(vegetable and lentil)
Shahi Pilau Rice (an
aromatic rice with lychees, pineapple & almonds)
Special fried rice(peas and egg)
Pilau Rice
Plain Rice
Mushroom rice
Vegetable Rice
Keema Rice
Oriental Rice(peas and prawn)
Raita(yoghurt) (onion or cucumber)
Papadum
Massala Papadum
Chutney and Pickle(per head)
Nan
Keema Nan (leavened Indian bread stuffed with cooked minced lamb) Kuicha Nan (Nan, stuffed with vegetables)
Peshwari Nan (Nan with nuts)
Garlic Nan
Cheese Nan
Chili Nan
Mint Nan
Onion Nan
Tandoori Roti
Paratha
Stuffed Paratha
Chapati
Puri
Omelette and Chips(various)
Fried Chicken and Chips
Chips
Green Salad